Pilav Nasıl Yapılır İngilizce türkçe
Ingredients
* 1 cup rice
* 1/2 packet green peas
(frozen)
* 2 level tablespoons butter
* 6 green onions
* 1 1/2 cups boiling water
* salt and pepper
Directions
Melt butter in a small pot and add
finely cut green onions for five minutes then add rice, salt and pepper and the
frozen peas and boiling water and cover. Cook over medium heat for 10 minutes
then on very low heat for another 10 minutes. Place two-fold paper towel between
pot and lid and let it rest for 20 minutes before serving. Spoon the cooked rice
mixture very gently into a serving dish so as not to have the peas
smashed.
(Chick peas instead of green peas may also be used-makes a nice
variety)
Serves 4.
Ingredients
* 1 cup rice
* 1/2 packet green peas
(frozen)
* 2 level tablespoons butter
* 6 green onions
* 1 1/2 cups boiling water
* salt and pepper
Directions
Melt butter in a small pot and add
finely cut green onions for five minutes then add rice, salt and pepper and the
frozen peas and boiling water and cover. Cook over medium heat for 10 minutes
then on very low heat for another 10 minutes. Place two-fold paper towel between
pot and lid and let it rest for 20 minutes before serving. Spoon the cooked rice
mixture very gently into a serving dish so as not to have the peas
smashed.
(Chick peas instead of green peas may also be used-makes a nice
variety)
Serves 4.
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